Indrayani (Maharashtra Brown Rice)
Indrayani
(Maharashtra Brown Rice)
₹ 170 /kg
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Decriptions

Aromatic rice from Maharashtra named after a river that flows through Sahyadri Mountains. Rich in nutrients, easy to cook and has a rich taste. The rice is long and broad in structure. It has a naturally mild flavor and is a little sticky when cooked.

About Indrayani

  • Aromatic Brown rice from Maharashtra
  • Long grain
  • Low Glycemic Index
  • Sweet flavor, fluffy and slightly sticky texture when cooked.

Usage

It is also used for making dishes such as biryani, pulao, and fried rice. It may be used as an ingredient in desserts like kheer, halwa, and sweet pongal. In addition, it is an excellent accompaniment to curries and spicy foods.

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